saccharon

saccharon

saccharon, ī, n. (σάκχαρον), der aus den Absätzen des Bambusrohres (Bambusa arundinacea) ausschwitzende Saft, der Zuckersaft, Tabaschir, Plin. 12, 32. – Vulg. Nbf. succarum, ī, n., Veget. mul. 5, 22, 4 u.a.


http://www.zeno.org/Georges-1913. 1806–1895.

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  • saccharon — Chem. (ˈsækərən) Also one. [f. Gr. σάκχαρ ον sugar: see on.] 1. A white crystalline substance obtained by the oxidation of saccharin; the lactone of saccharonic acid. in Syd. Soc. Lex. 2. An oily liquid obtained by the reduction of saccharin. In… …   Useful english dictionary

  • saccharonic — saccharonic, a. Chem. (sækəˈrɒnɪk) [f. saccharon + ic.] Of, pertaining to or derived from saccharon. saccharonic acid, an acid formed by oxidation of saccharin by means of nitric acid. in Muir & Morley Watts Dict. Chem. IV. 421/1 …   Useful english dictionary

  • Sacchariferous — Sac cha*rif er*ous, a. [L. saccharon sugar + ferous.] Producing sugar; as, sacchariferous canes. [1913 Webster] …   The Collaborative International Dictionary of English

  • Saccharified — Saccharify Sac*char i*fy, v. t. [imp. & p. p. {Saccharified}; p. pr. & vb. n. {Saccharifying}.] [L. saccharon sugar + fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar. [1913 Webster] …   The Collaborative International Dictionary of English

  • Saccharify — Sac*char i*fy, v. t. [imp. & p. p. {Saccharified}; p. pr. & vb. n. {Saccharifying}.] [L. saccharon sugar + fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar. [1913 Webster] …   The Collaborative International Dictionary of English

  • Saccharifying — Saccharify Sac*char i*fy, v. t. [imp. & p. p. {Saccharified}; p. pr. & vb. n. {Saccharifying}.] [L. saccharon sugar + fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar. [1913 Webster] …   The Collaborative International Dictionary of English

  • Saccharimeter — Sac cha*rim e*ter, n. [L. saccharon sugar + meter: cf. F. saccharim[ e]tre.] An instrument for ascertaining the quantity of saccharine matter in any solution, as the juice of a plant, or brewers and distillers worts. [Written also {saccharometer} …   The Collaborative International Dictionary of English

  • Saccharin — Sac cha*rin (s[a^]k k[.a]*r[i^]n), n. [F., from L. saccharon sugar.] (Chem.) A bitter white crystalline substance obtained from the saccharinates and regarded as the lactone of saccharinic acid; so called because formerly supposed to be isomeric… …   The Collaborative International Dictionary of English

  • Saccharine — Sac cha*rine (? or ?), a. [F. saccharin, fr. L. saccharon sugar, Gr. ?, ?, ?, Skr. [,c]arkara. Cf. {Sugar}.] Of or pertaining to sugar; having the qualities of sugar; producing sugar; sweet; as, a saccharine taste; saccharine matter. [1913… …   The Collaborative International Dictionary of English

  • Saccharoid — Sac cha*roid, Saccharoidal Sac cha*roid al, a. [L. saccharon sugar + oid: cf. F. saccharo[ i]de.] Resembling sugar, as in taste, appearance, consistency, or composition; as, saccharoidal limestone. [1913 Webster] …   The Collaborative International Dictionary of English

  • Saccharoidal — Saccharoid Sac cha*roid, Saccharoidal Sac cha*roid al, a. [L. saccharon sugar + oid: cf. F. saccharo[ i]de.] Resembling sugar, as in taste, appearance, consistency, or composition; as, saccharoidal limestone. [1913 Webster] …   The Collaborative International Dictionary of English

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