- succarum
succarum, s. saccharon.
http://www.zeno.org/Georges-1913. 1806–1895.
succarum
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List of English words of Sanskrit origin — This is a list of English words of Sanskrit origin. Many of these words were not directly borrowed from Sanskrit. The meanings of some words have changed slightly after being borrowed. NOTOC A; Aditya : from Sanskrit āditya , the Vedic sun god. [ … Wikipedia
САХАР — с химической точки зрения любое вещество из обширной группы водорастворимых углеводов, обычно с низкой молекулярной массой и более или менее выраженным сладким вкусом. Речь идет главным образом о моносахаридах (простых сахарах) и дисахаридах,… … Энциклопедия Кольера
sugar — sugarless, adj. sugarlike, adj. /shoog euhr/, n. 1. a sweet, crystalline substance, C12H22O11, obtained chiefly from the juice of the sugarcane and the sugar beet, and present in sorghum, maple sap, etc.: used extensively as an ingredient and… … Universalium
sugar — [13] The ultimate source of sugar is Sanskrit, where the substance was named with a term that originally meant ‘gravel, grit’ – sharkarā. This was borrowed into Arabic as sukkar, which made its way into English via medieval Latin succarum,… … The Hutchinson dictionary of word origins
sugar — {{11}}sugar (n.) late 13c., sugre, from O.Fr. sucre sugar (12c.), from M.L. succarum, from Arabic sukkar, from Pers. shakar, from Skt. sharkara ground or candied sugar, originally grit, gravel (cognate with Gk. kroke pebble ). The Arabic word… … Etymology dictionary
sugar — sug•ar [[t]ˈʃʊg ər[/t]] n. 1) chem. biochem. a sweet, crystalline substance, C12H22O11, obtained from the juice or sap of many plants, esp. commercially from sugarcane and the sugar beet; sucrose 2) chem. biochem. any other plant or animal… … From formal English to slang
sugar — [13] The ultimate source of sugar is Sanskrit, where the substance was named with a term that originally meant ‘gravel, grit’ – sharkarā. This was borrowed into Arabic as sukkar, which made its way into English via medieval Latin succarum,… … Word origins
sugar — n. & v. n. 1 a sweet crystalline substance obtained from various plants, esp. the sugar cane and sugar beet, used in cookery, confectionery, brewing, etc.; sucrose. 2 Chem. any of a group of soluble usu. sweet tasting crystalline carbohydrates… … Useful english dictionary
